On June 8th, K-Town Pit Que brought the smoke to D.C. for a special backyard cook celebrating two awesome dads. With ribs, Brussels sprouts, and mac and cheese on the grill—and the whole family rocking K-Town Pit Que shirts—it was a day full of flavor, laughter, and learning. Even a little (ok, a lot of) rain couldn’t stop the fun. Big thanks to our amazing hosts—and to the friend who referred them. We’ll always make room on the pit for family and friends. 🐖👕🔥